Creamy Bow Tie Pasta – Spend With Pennies


This pasta recipe is a one-pot meal with tons of taste and it’s wealthy and creamy with out being too heavy. 

On this simple dish, bow tie pasta is tossed in a fast and creamy sundried tomato parmesan cream sauce.

Add in a handful of recent spinach for the right Meatless Monday meal or serve with shrimp or rooster!

creamy bow tie pasta in a skillet

Why We Love This Pasta Recipe

  • This crowd-pleasing bowtie pasta comes collectively in about 20 minutes or so.
  • It’s a meatless meal however pairs nicely with rooster or seafood too (like shrimp or scallops).
  • The prep for this pasta dish is quick and simple.
  • It makes use of objects I often have in my pantry.
Creamy Bow Tie Pasta ingredients with labels

Elements

Bow Tie Pasta – Bow tie pasta (also referred to as farfalle) is a enjoyable and bite-sized pasta formed like bow ties or butterflies. The ridges give the sauce one thing to cling to whereas the form holds up nicely to a wealthy sauce.

Swap it for any kind of pasta like penne, rigatoni, and rotini.

Creamy Sauce – This recipe makes use of mild cream and rooster broth thickened with a little bit of cornstarch. We find it irresistible as a result of it nonetheless has a wealthy taste and texture with out utilizing heavy whipping cream.

Parmesan cheese additionally helps thicken and naturally, provides plenty of taste. For a twist, stir in a little bit homemade pesto and if time is actually brief, use a jar of store-bought Alfredo sauce.

Sundried Tomatoes – There actually is not any substitute that may add the identical taste as sundried tomatoes. We want oil-packed tomatoes if attainable. For those who don’t have any, you may substitute a little bit little bit of tomato paste for some tangy taste.

creamy bow tie pasta in a bowl

Variations and Additions

  • Veggies – Add in your cooked veggies like peas, broccoli, asparagus, onions, diced bell peppers, or sliced mushrooms.
  • Seasonings – Along with Italian seasoning, attempt crimson pepper flakes
  • Add Protein – Combine in bay shrimp, cooked Italian sausage, bacon bits, rooster meatballs, or prime parts with slices of grilled chicken or shrimp.
Steps for making creamy bow tie pasta

How you can Make Bow Tie Pasta

  1. Prepare dinner Pasta: Prepare dinner farfalle pasta till ‘al dente’ (agency). Drain pasta, reserving some pasta water.
  2. Make Sauce:
    1. Prepare dinner garlic and seasoning till aromatic.
    2. Whisk in cream, broth, sundried tomatoes, and a little bit of cornstarch. Simmer.
  3. Mix Pasta & Sauce: Add pasta, recent spinach, and parmesan cheese, simmer a minute or two including pasta water if wanted.

Serving Solutions

This bow tie pasta recipe is wealthy so we like to serve it with bread and a recent salad.

Professional Ideas for Bow Tie Pasta

  • Salt the pasta water generously. Don’t rinse the pasta after cooking (or add olive oil to the water), the surplus starch helps the sauce persist with the pasta.
  • If desired, use a tablespoon of oil from the sundried tomatoes rather than butter.
  • Heavy cream may be added rather than mild cream. Cut back cornstarch to 1 1/2 teaspoons.
  • If the sauce isn’t thick sufficient, let it simmer an additional minute or two.
  • If utilizing frozen spinach, you should definitely squeeze out the liquid between two clear paper towels so it received’t water down the sauce. You’ll simply want a number of ounces.
  • Retailer leftover creamy bow tie pasta in a coated container within the fridge for as much as 4 days. Add a little bit of cream or milk earlier than reheating.

Extra Pasta Recipes

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creamy bow tie pasta in a skillet

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Creamy Bow Tie Pasta

Farfalle noodles are served with a creamy sauce, spinach, and sun-dried tomatoes.

Prepare dinner Time 15 minutes

Whole Time 15 minutes

  • Mix cream, broth, and cornstarch in a bowl. Put aside.

  • Deliver a big pot of salted water to a boil. Add pasta and cook dinner till al dente (agency). Reserve ½ cup pasta water and drain pasta nicely. Don’t rinse.

  • Whereas pasta is cooking, soften butter in a big saucepan over medium-high warmth. Add garlic and Italian seasoning and cook dinner simply till aromatic, about 1 minute.

  • Stir the broth combination and add to the saucepan with sundried tomatoes. Simmer for 3 minutes or till barely thickened.

  • Cut back warmth to medium-low and add bow ties, 3 tablespoons of pasta water, spinach, and parmesan cheese. Prepare dinner 2-3 minutes or till sauce has thickened and is heated by way of, including extra pasta water if wanted.

  • Season with further salt and pepper to style. Garnish with recent basil and parmesan if desired.

  • For mild cream, we use Half & Half or a cream that’s about 12percentM.F.
  • Salt the pasta water generously. Don’t rinse the pasta after cooking (or add olive oil to the water), the surplus starch helps the sauce persist with the pasta.
  • If desired, use a tablespoon of oil from the sundried tomatoes rather than butter.
  • Heavy cream may be added rather than mild cream. Cut back cornstarch to 1 1/2 teaspoons.
  • If the sauce isn’t thick sufficient, let it simmer for an additional minute or two.
  • Retailer leftover creamy bow tie pasta in a coated container within the fridge for as much as 4 days. Add a little bit of cream or milk earlier than reheating.

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Or to go away a remark, click here!

Serving: 1.75cups | Energy: 783 | Carbohydrates: 95g | Protein: 25g | Fats: 34g | Saturated Fats: 19g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Trans Fats: 0.2g | Ldl cholesterol: 101mg | Sodium: 737mg | Potassium: 649mg | Fiber: 5g | Sugar: 4g | Vitamin A: 2208IU | Vitamin C: 18mg | Calcium: 331mg | Iron: 3mg

Vitamin data supplied is an estimate and can differ based mostly on cooking strategies and types of substances used.

Course Foremost Course
Delicacies Italian
plated Creamy Bow Tie Pasta with writing
cooked Creamy Bow Tie Pasta in the pan with a title
Creamy Bow Tie Pasta in the pan and plated with writing
close up of Creamy Bow Tie Pasta with writing



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